The New Blue Ribbon Cookbook

Prize-Winning Recipes and Inspiring Stories from Australian Country Show Cooks

Liz Hazrfull

Description

From country shows to kitchen table, discover the secrets of blue-ribbon cooking.

The New Blue Ribbon Cookbook is a treasury of time-honoured recipes that have been tested in competition, and a compendium of priceless knowledge and advice from prize-winning cooks and meticulous show judges who have refined the art of making and selecting the best of the best.

And it is about more than recipes. Liz Harfull also brings to life the heart-warming stories of diverse cooks – from 9 years old to 90, men and women – and gives a unique glimpse into the rich traditions of agricultural shows and their lasting significance to communities across Australia.

Details

  • Format
    Hardback
  • Pages
    284
  • Size
    230 x 190mm
  • Publisher
    Allen & Unwin
  • ISBN
    9781761471674
Stock Code
260128
Our Price
$49.99
Coming soon – due 3 March
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