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The Layered Edible Garden
A Beginner's Guide to Creating a Productive Food Garden Layer by Layer
Christina Chung
Description
By intentionally including edible plants from 8 different layers (trees, sub-canopy trees, shrubs, vines, perennials, annuals, ground covers, and edible roots) in your home garden, you’ll be building a mini “food forest” that will produce food for years to come and require less work and fewer resources.
With the insight found in The Layered Edible Garden, you’ll:
- Learn how to transform your home’s landscape into an edible plant community
- Meet dozens of plants in each of the 8 layers
- Discover the many perks of growing perennial food crops that return to the garden year after year
- Find design and planting advice to make your layered edible garden as attractive as it is productive
- Be introduced to intensive planting strategies to organize plant layers in a functional and beautiful way
- Acquire info on how to establish new planting areas and how to utilize the existing garden features already present
Details
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FormatPaperback
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Pages224
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Size255 x 205mm
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PublisherCool Springs Press
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ISBN9780760385593
Stock Code
230795
Our Price
$49.99
1 in stock for immediate dispatch

