Bourke Street Bakery: All Things Sweet

Unbeatable Recipes from the Iconic Bakery

170868
Paul Allam & David McGuinness

Description

From the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and Danishes, All Things Sweet represents years of testing, adapting and refining secret recipes.

Here at last is the comprehensive guide to baking cakes, sweet pastries, tarts and more, with the Bourke Street twist. There's a reason this tiny iconic store in a corner of Sydney is now opening kitchens internationally – and that reason is irresistibly delicious baking.

Details

  • Format
    Hardback
  • Pages
    368
  • Dimensions
    250 x 190 mm
  • ISBN
    9781743369319
  • Code
    170868
  • Status
    In stock for immediate dispatch
Our Price
$55.00