Jam Maker's Garden
Grow Your Own Seasonal Preserves
Growing your own veg, fruit, herbs and flowers is second nature for many gardeners but this book shows how to preserve the best home-grown ingredients in jams, chutneys, cordials and sauces for many months and even years to come.
From planning the jam-maker’s garden through to selecting the best varieties to grow; from sowing and planting to harvesting and foraging, and using tried and tested cooking methods to preserve the best flavour and quality, this book presents 50 recipes for the tastiest jams, chutneys and preserves that you’ll savour for months.
Dimensions250 x 185 mm
StatusIn stock for immediate dispatch